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[personal profile] thisisarestaurantblog
THIS IS A REVIEW:
It's difficult to say "great" or "awful" or "mediocre" about this place. The pizza was really great yet with a significant drawback: it was really, really, really oily. I don't just mean greasy to the taste. I mean looking at the pizza one could see little pools of pure oil on the surface. To eat the pizza, we had to pick up a slice, hold it up and let the oil drip off, pat the thing on both sides with clean paper towels, and then eat it.



It's a shame because the toppings were so good. On Tuesdays Pizza From Hell, the take-out portion of Hell's Kitchen, does a good deal: buy one, get one free pizza. Since the pizzas are ordinarily rather expensive, this is the perfect time to try them. We ordered a 15" Sergeant Pepperoni (fancy pepperoni and wild mushrooms with thyme) and a 15" Aphrodite (pesto, chicken, almonds, asiago cheese and sun-dried tomatoes). Each would ordinarily be $21.45, so we got the pair for that price.



I really don't know why they were so very very oily. I've never seen anything like it.

Once they were blotted with the paper towels, the taste was pretty good, but more prissy people than us would perhaps be sickened at the concept of needing to blot one's food, lol.

THIS IS A SUMMARY:
Name: Pizza From Hell (part of Hell's Kitchen)
Location: 2041 W. 4th Ave Vancouver BC (604) 736-4355
Prices: all their 15" pizzas are around $20
Service: The door was locked when The Boyfriend went to pick up the pizzas, and someone had to open it for him. Dunno what that was about.
Food: Good quality ingredients, nice combinations, but whence cometh the oil?
Recommended?: TBQH I have not been particularly impressed with the pizza joints in this city. You might as well go to Fresh Slice.

Hell's Kitchen on Urbanspoon
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